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HBS Working Knowledge

    Business Solutions That Help Cut Food Waste

  • Up to 40 percent of food grown in the United States for human consumption is wasted. But solutions are starting to come together from retailers, farmers, academics, policy makers, and social service organizations, according to José Alvarez.

    Break the Rules of How Business is Done

  • Making just small changes to how you do business inside and outside the company can help you attract bright employees and increase innovation, argues Julia B. Austin.

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